
Over 60's Menu
Lunch served at 12.30pm. Please arrive by 12:15pm. Please book by 4.00pm the Sunday before the lunch to secure your space as we can only accommodate a maximum 20 people on this menu.
Over 60s Menu
Set two courses with a tea or coffee for £15 or main course only with a tea or coffee for £12.50
Thursday 15th January
Beef & Ale Pie, Seasonal Veg. Followed by Sticky Toffee Pudding.
£15
Thursday 22nd January
Ham, Egg & Chips. Followed by Winter Triffle.
£15
Thursday 29th January
Roast Pork, Apple Sauce, Vegetables & Roast Potatoes. Followed by Jam Sponge & Custard.
£15
Thursday 5th February
Game Casserol and Dumplings, Crispy Potato Bale & Vegetable Followed by Crumble and Custard.
£15
Thursday 12th February
Fish, Chips & Peas with Tartar Sauce. Followed by Bread & Butter and Custard.
£15
Thursday 19th February
Cumberland Pie, Roast Potatoes, Vegetables Followed by Chocolate Fudge Cake.
£15
Thursday 26th February
Sausage & Cider Casserol, Mash & Vegetables. Followed by Bakewell Sponge & Custard
£15

