All Day Menu - Wednesday to Saturday

12-2.30, 5.30-8.30
See our daily specials board too

Starters and nibbles

See our daily specials board too

Pineapple cut squid

Wasabi mayo and wild Norfolk micro herbs

£7.00

Creamy wild Norfolk mushrooms

Garlic and chives, served with toasted ciabatta

£7.50

Soup of the day

Herb bread

£5.00

Tempura frickles

In Franks hot sauce and with chives

£5.00

Bread and jam

Chef's own eight hour pancetta , roasted shallot and three sugar jam, toasted ciabatta and candied beetroot slaw

£6

Mains

See our daily specials board too

Blue Bell burger of the day

Topped with brown sugar roasted glass streaky bacon and smoked, aged Cheddar and served with French fries.
Add frickles for £2.00

£15.00

Moving Mountains vegan burger

Tomato, tobacco onions, pickled pink beetroot slaw and French fries
Add frickles for £2

£15.00

Buttermilk chicken and sugar pearl waffles

Served with bacon jam, tobacco onions and a blue cheese sauce

£16.50

Blue Bell calf's liver and bacon

Served pink or well done with shallot creamed mash potatoes with fresh chives, juniper merlot reduction

£16

Norfolk Happy Bees honey and mustard smoked ham

Free range fried eggs and chunky chips with Stokes' piccalilli

£15.00

Asparagus and ricotta ravioli

Parmesan cream, wild mushroom, smoked garlic and chive sauce

£17.50

Pudding

See our daily specials board too

Homemade brownies

Belgian chocolate sauce, Mövenpick vanlilla pod ice cream

£7.00

Homemade crumble of the day

Mövenpick vanilla pod ice cream or custard

£7.00

Rich Mövenpick ice cream

Topped with crushed amaretto biscuits
add a shot of espresso for 2.50

£7.00

Filled ciabatte

Lunchtimes only

Fresh ciabatte filled with your choice and served with crisps and salad

Cider ham and smoked cheese
Bloody Mary prawn cocktail
Cheddar and fig chutney
Brown sugar streaky BLT

£7.50